At least 1 year of supervisory experience in food service or retail
Flexible availability, including evenings, weekends, and holidays
Ability to lift and move heavy objects
Able to stand and walk for full shifts
Comfortable working in compact spaces
Able to operate restaurant equipment safely
Strong leadership and communication skills
Dependable, professional, and team-focused
Paid training
Free shift meals
Employee discounts
Medical, dental, and vision benefits
Paid time off
GED education support
College scholarship opportunities
Free online tuition programs
Career growth and development opportunities
Principals only. Recruiters, please don't contact this job poster.