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Line Cook | Bigsby's Folly Craft Winery & Restaurant | Now Hiring

123

compensation: Hourly (Based on Experience)
employment type: part-time

Culinary Agents is working with the team at Bigsby's Folly Craft Winery & Restaurant to connect them with talented hospitality professionals.

Bigsby's Folly Craft Winery & Restaurant - Now Hiring: Line Cook

Click here to learn more & apply today!

We are a full-production winery, restaurant and event venue in Denver's RiNo Arts District producing wine from California, Oregon and Colorado. We make and sell our own wine label, but also offer beer and cocktails.

The tasting room menu revolves around it's ability to pair with the wines we produce as well as seasonal menu changes and Sunday Brunch.

We also serve as a banquet kitchen for the events we host almost daily. A keen ability to multitask, 'roll with the punches', and a desire to learn. We will be adding another location soon so there is lots of room to grow with the company.

Please send resume in an email with a little bit about you and what you want in this industry. 

KEY REQUIREMENTS:
Experience in full service restaurant with 2 years minimum
Willingness to learn
Understanding of cooking methods, ingredients and equipment
Flexible schedule
Maintain a positive and professional approach with coworkers and guests
Task-driven individual
Following recipes whether by written or verbal instruction
Able to work quickly and efficiently under pressure
Able to clearly communicate during service

RESPONSIBILITIES:
Cooking and preparing all menu items in accordance standards set by the Chef
Ensure that food comes out simultaneously, in high quality and in a timely fashion
Comply with nutrition and sanitation regulations and safety standards
Stocking and maintaining sufficient levels of food on the line
Food preparation and portioning prior to service
Maintaining a clean and orderly work environment
Dishwashing & kitchen cleaning
Ability to lift 40 lbs and stand for long periods of time

PREFERENCES:
Culinary Arts Education
Catering/ Banquet experience
ServSafe Certified
Appreciation of wine / wine and food pairing

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  • Principals only. Recruiters, please don't contact this job poster.
  • do NOT contact us with unsolicited services or offers

post id: 7281658008

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