Junction Food and Drink Seeking Experienced Opening Staff
Junction Food and Drink is a chef-driven Food Hall featuring inspired creations from both locally and nationally known chefs. Featuring 12 unique concepts (with a 40-foot indoor-outdoor bar!) under one roof. Junction brings culinary variety and innovation to the neighborhood dining scene.
Bussers and Dishwashers
We seek experienced hospitality professionals who have passion, integrity, empathy, and a natural disposition for taking care of people and working as a team. This will be a bustling environment that will necessitate teammates with the patience, skills, adaptability, and stamina to deliver a high-level experience to our guests from the beginning of a shift until the end. Humility and a willingness to learn and adhere to the Junction Food and Drink code of conduct and values is a must.
Must be at least 21.
Availability for morning, mid, and evening shifts.
A minimum of 3 shifts per week, 5 shifts per week preferred.
Availability for all holidays.
Clean and professional demeanor
Positivity, passion, and drive are part of your core values.
Experience in high-volume environments.
Maintaining a clean and organized work environment.
Ability to communicate clearly and precisely.
A guest and hospitality-driven focus.
Characteristics That We Desire
Engaging, hospitable, genuine nature
Efficient in multitasking and prioritizing
Clear communication skills
Attention to detail, organized
Energetic and vibrant personality
Passion for food, drink, and people
Ability to take direction and coaching
Please email your resume to apply or apply in person at the restaurant.
Principals only. Recruiters, please don't contact this job poster.
do NOT contact us with unsolicited services or offers